Job Description

Responsibilities

• Welcome and assist customers in a friendly and professional manner.

• Take orders and serve food and beverages efficiently.

• Maintain cleanliness and organization of dining and service areas.

• Handle customer queries and ensure guest satisfaction.

• Follow hygiene, safety, and company service standards.

Skill set

• Good customer service skills
• Ability to multitask
• Excellent attention to detail
• Ability to work in shifts